Join us for our first pop up restaurant evening. And trust us this is fantastic and amazing value for money. Just £20 per person.
Our visiting chef Eric Lepine of Silkwise Catering will prepare a feast for you as shown below. Price includes a pint of any 'cask' ale, a glass of wine or a soft drink. Numbers limited to 26 persons and you may be seated with others. Event will be held on first floor.
Payment to be made in advance at the pub and on first paid first served basis. Card payment only and you will be emailed a proof to print out and bring with you.
Olives, bread and oil board, humus and guacamole.
Individual Platter of cured meat including sliced chorizo, Serrano ham, beans salad, stuffed peppadews with feta cheese, battered squid ring, Sautéed chorizo with red wine, potato bravas, meat balls with grilled peppers and tomato sauce with basil, Green Mussels with saffron and shallots.
Pudding available at £2.00 supplement (cash) directly to Eric